101 Series: How To Use Mostardas

Mostardas are a Northern Italian condiment, combining the best of two worlds—candied fruit and mustard flavored syrup, to create a mouthwatering and versatile additions to your next recipes or cheese plates. Although the existence of mustard is slight in this prominently sweet topping, the presence of it adds to its unique flavor by contributing an extra kick. Traditionally served with meat, use of mostardas have now expanded often accompanying many cheeses and pastries as well.